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Description of Modification
STEAM Projects Deadline extended to Tuesday, February 19, 2013.
Modification to Previous
Funding Opportunity Number:
Oct 10, 2012
Feb 11, 2013
Original Closing Date for Applications:
Feb 18, 2013
Current Closing Date for Applications:
Feb 19, 2013
Mar 20, 2013
Funding Instrument Type:
Category of Funding Activity:
Food and Nutrition
Public and State controlled institutions of higher education
Private institutions of higher education
Others (see text field entitled "Additional Information on Eligibility" for clarification)
Additional Information on Eligibility:
Awards may only be made to public or other non-profit Hispanic-Serving Institutions as defined in the definitions section of this RFA. To be eligible for competitive consideration for an award under this program, a Hispanic-Serving Institution must at the time of application certify that it has an enrollment of undergraduate full-time equivalent students that is at least 25 percent Hispanic students. By submitting an application, the applicant organization certifies that it is eligible to receive funding under this program.
National Institute of Food and Agriculture
This competitive grants program is intended to promote and strengthen the ability of Hispanic-Serving Institutions to carry out higher education programs in the food and agricultural sciences. Programs aim to attract outstanding students and produce graduates capable of enhancing the Nation's food and agricultural scientific and professional work force.
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